Oatmeal Raisin Protein Balls

2017-09-28
  • Yield : 12 balls

Looking for plant-based snack options? Look no further! Michelle Cehn and I worked hard on developing budget-friendly recipes and putting together a really beautiful e-book of snack recipes to satisfy all your cravings in-between meals.

You can pick up a copy here and get started this weekend!

Ingredients

  • 1 cup of dry oats
  • ½ cup of creamy peanut butter (not the kind where the oil separates)
  • ¼ cup of raisins

Method

Step 1

In a large bowl, add oats, peanut butter, and raisins. Using your hands, mix together thoroughly.

Step 2

Still using your hands, roll into small balls about the size of a tablespoon.

Step 3

Place onto a baking sheet and freeze for 30 minutes.

Step 4

Eat immediately or store in a tupperware or plastic bag in your refrigerator.

Recipe Type:

"They say you are what you eat, so I strive to be healthy. My goal in life is not to be rich or wealthy, 'Cause true wealth comes from good health and wise ways... we got to start taking better care of ourselves " - Dead Prez

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Comments (3)

  1. posted by Pete on September 29, 2017

    Hi,
    Love the look of this quick and easy recipe. I am wondering if step 3 is correct, should it be freeze?

      Reply
  2. posted by Cindy Dalton on October 6, 2017

    How do I find your shopping list options to add items to it for shopping.

      Reply

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