Quick and Easy Biscuits

BY : PUBLISHED : March 3rd, 2014 UPDATED: August 17th, 2021

These things are so easy to make it will surprise you. Just a few ingredients and in a few minutes you’ll have wonderful homemade biscuits! My dog Harry loves them so much that he once at the whole batch the moment I stepped out of the house. UGH, why do I love him so much?

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Quick and Easy Biscuits

Stephanie Lundstrom
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Prep Time 5 mins
Cook Time 12 mins
Total Time 25 mins
Servings 12


  • 2 cups flour
  • 1 T baking powder
  • 3/4 t salt
  • 1/2 cup vegan butter
  • 3/4 cup unsweetened non dairy milk of choice
  • optional add ins: 1-2 T rosemary or 1-2 T lemon zest


  • preheat to 375 °
  • Mix dry ingredients (and add ins if using)
  • Cut in butter with a pastry cutter or fork
  • Add non dairy milk and mix with a wooden spoon until just combined so you don’t melt the butter
  • Form messy semi flattened balls and bake 12-15 minutes. It’s hard to tell when they are done because they don’t get brown on top so just use your nose and eyes!
  • So yummy with vegan butter or jam. I can find a way to eat these with every meal!
Keyword biscuits, bread, easy, fast, quick, sides
Tried this recipe?Please tag us at @PlantBasedonaBudget! 🙂

About Stephanie Lundstrom

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