Chocolate Fruit Bars

These homemade Chocolate Fruit Bars are filled with chewy dried fruits and crunchy nuts encased in rich, semi-sweet vegan chocolate. You can change it up any way you'd like by adding different kinds of nuts and seeds or even a spoonful of peanut butter.


– 12 oz of non-dairy semi-sweet chocolate chips – ½ C of dried cranberries – ½ C of mixed nuts chopped – ¼ C of raisins dried apricots, or your favorite dried fruit, chopped

In a microwave-safe bowl, microwave chocolate chips for 1 ½ minutes or until melted.

Add dried fruit and chopped nuts and mix thoroughly.

Line a 9 x 9 pan with parchment paper, and the melted vegan chocolate mixture and spread evenly. Put the pan in the freezer for half an hour, cut into bars and enjoy.