Creamy Tomatillo Avocado Salsa Verde
This Creamy Tomatillo Avocado Salsa Verde is a great addition to your Taco night menu! It instantly elevates your all-time fave snacks or appetizers with its delightful spiciness, smokiness, and creaminess.
- Vegetable oil spray
Turn on the broiler. Place all the tomatillos, poblano, onion, and garlic on a lined baking sheet.
Spray with oil and then sprinkle the cumin and coriander on the veggies.
Place the sheet in the broiler and broil (about 6 inches from the fire) for about 4 to 5 minutes, or until it starts bubbling.
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