This vegan french toast is so good it will have you wanting to make it every day.
– 3 slices of bread cut in half
– 1 1/2 Tbsp of ground flax seed
– 3/4 C of non dairy milk
– 2 Tbsp of agave
– 1 tsp of vanilla extract
– 1/4 tsp of salt
– 1/4 tsp of cinnamon
– vegan butter for cooking (optional)
Mix together flax, milk, agave, vanilla, salt and cinnamon in a bowl large enough to lay the bread in.
Coat bread on both sides with batter then cook in a hot buttered (optional) pan. Cook on both sides until nice and golden brown.
Top with powdered sugar, fruit, agave, whatever!
FOR FULL RECIPE
Get the Full Recipe