Green Pistachio Hummus
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A super tasty green Pistachio Hummus recipe to enjoy! You absolutely have to give this delicious fancy spread a try and spread the word!
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– 3/4 C of pistachios (roasted/salted)
– 2 cans of garbanzo beans (reserve the water)
– 1/4 C of olive oil
– 1 Tbsp of cumin
– 2 Tbsp of tahini (or more to taste)
– 1/2 lemon, juiced
– 3 garlic cloves
– 1 Tbsp of chopped parsley (for garnish)
Ingredients
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In the bowl of a food processor, add the pistachios, reserved garbanzo bean water and oil. Wiz on high for 1 minute.
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Add the remaining ingredients (minus the parsley), wiz for 1-2 minutes, scraping down the sides occasionally.
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Sprinkle the parsley on top of the hummus. Add a few pistachio pieces for a textural difference.
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