Pineapple Walnut Muffins
Learn more
These sweet vegan walnut pineapple muffins are a delicious summery tropical treat, ready in just 30 minutes and perfect for breakfast, snacking, and dessert!
Learn more
Ingredients
- crushed pineapple - sugar - canola oil - vanilla extract - all-purpose flour - baking powder - salt - chopped walnuts
Learn more
Preheat oven to 400F. Line 12 muffins cups.
In a large mixing bowl, combine pineapple, sugar, oil and vanilla. Mix well.
Learn more
Mix in the flour, baking powder, and salt until well-combined. Once the batter is just mixed, add the walnuts. Stir to combine.
Learn more
Scoop into muffin liners, filling almost to the top.
Learn more
Place in oven, reduce heat to 350F. Bake 25 minutes, or until lightly golden and a toothpick inserted into the center comes out clean.
Learn more
SWIPE UP
FOR FULL RECIPE
Get the Full Recipe
MORE
RECIPES
Black Bean Chili
Pasta, Bean & Tomato Soup