Zucchini and Potato Casserole
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This zucchini potato casserole comprises just seven ingredients and just minutes of prep – perfect for serving up as a summery side dish for potlucks, BBQs, and mid-week meals!
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Ingredients
– Zucchini
– Potatoes
– Green or Red bell pepper
– Garlic
– Shallots
– Bread crumbs
– Red pepper
– Salt and pepper
– Paprika
– Olive oil
– Nutritional yeast
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Preheat oven to 400 degrees.
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In a large casserole dish, thoroughly mix together all the ingredients.
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Place in preheated oven. After 30 minutes, mix it and let bake for another 30-40 minutes. Keep an eye on it to prevent burning.
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