Roasted Brussel Sprouts with Cranberries
If you've been looking for the perfect side dish these roasted brussel sprouts with cranberries are a great option!
– 3 C of brussels sprouts
– 2 tbsp of olive oil
– Salt to taste
– Black pepper to taste
– 1/2 C of dried cranberries
Heat up the oven at 375 F.
Cut the brussels sprouts in halves and season them with the olive oil, salt, and pepper.
Place them on a baking tray and mix in the cranberries.
Cook them at 375 F for about 30 minutes. Serve and enjoy!
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