– 2 medium sweet potatoes (chopped to bite size) – 3-4 lb of red or purple potatoes (chopped to bite size) – 2 C of celery, chopped – 1 large red onion minced – 1 C of chopped dill pickles – 1 jar of capers – 1 jar of pimentos – 1 Tbsp of garlic – 1 C of sliced olives – 1 bunch of green onion, chopped – 1 C of vegan mayo – 1 Tbsp of apple cider vinegar – 2-3 Tbsp of sugar – 1 tsp of mustard – Salt and pepper to taste