– 2 medium sweet potatoes (chopped to bite size)
– 3-4 lb of red or purple potatoes (chopped to bite size)
– 2 C of celery, chopped
– 1 large red onion minced
– 1 C of chopped dill pickles
– 1 jar of capers
– 1 jar of pimentos
– 1 Tbsp of garlic
– 1 C of sliced olives
– 1 bunch of green onion, chopped
– 1 C of vegan mayo
– 1 Tbsp of apple cider vinegar
– 2-3 Tbsp of sugar
– 1 tsp of mustard
– Salt and pepper to taste