Vegan Persimmon Bread
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Have you ever tried baking with persimmons? This Persimmon Bread is a really good place to start! It's seriously delicious!
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Ingredients
– 3/4 C sugar
– 3/4 C vegetable oil
– 1 C unsweetened applesauce
– 1 C persimmon puree
– 1 ¾ C flour
– ½ tsp baking powder
– 1 tsp baking soda
– 1/2 tsp ground nutmeg
– 1/2 tsp ground cloves
– 2 tsp ground cinnamon
– 1/2 tsp salt
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Preheat the oven to 350 degrees F.
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In a large bowl, blend sugar and oil. Mix in the applesauce and persimmon puree. Add the flour, baking powder, baking soda, nutmeg, ground cloves, and cinnamon and mix until thoroughly combined.
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Add to a bread loaf pan. Bake for one hour. Check doneness by inserting a fork into the center of the loaf — if it comes out clean, it’s finished.
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Let it cool completely and enjoy.
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