In a standard-size bowl, combine all the ingredients and mix thoroughly with a fork or spoon. If you’d like it to thin out your sauce, add more water by the tablespoon until you reach your desired consistency.
You may be tempted to add in more than ¼ cup of water, but take it slow and add that amount in first and then a teaspoon at a time so that it doesn’t get too runny!
Add in more sriracha or other chili sauce for even more spice!
The best peanut butter to use is made with just peanuts and salt (no other additives).