Kick your soups and sauces up a notch with “Aromatics.” Aromatics are a mix of vegetables and herbs sautéed in a bit of oil or fat and are used as the base for many dishes. They are perfect for making rich, flavorful soups and sauces.
Keyword how to cook brussels sprouts, meal prep, mirepoix, mise en place
Prep Time 5minutes
Cook Time 15minutes
Total Time 20minutes
Author Justin Lewis
2Tablespoonsof oil ( I use sunflower or olive oil)
Dice the vegetables.
Add to skillet and sauté in oil on medium heat until the onion is translucent.