Overnight Oats is one of my favorite go-to breakfasts. When I first started throwing it in my routine, I made really complicated versions blending up fruit and coconut water, but this simple recipe has been a game-changer.
Keyword overnight oats, vegan overnight oats
Prep Time 5minutes
Total Time 3hours5minutes
Author Toni Okamoto
1cupof old-fashioned oats
1cupof plant-based milk
1/2cupof chopped fruit (your choice)
2-3Tablespoonsof nuts or seeds (your choice)
In a container, glass, or mason jar, add oats, fruit, seeds, and milk.
Cover with lid, saran wrap, or aluminum foil, and refrigerate overnight (or for 3+ hours).
When you wake up, mix and enjoy chilled! No cooking or heating necessary—the oats “cook” themselves overnight.