Add some wholesome sweetness to your morning breakfast routine with this filling and fruit-packed Breakfast Quinoa Apple Bowl. Topped with crunchy apples, creamy bananas, and chewy raisins then sprinkled with cinnamon and brown sugar, this easy-to-make breakfast treat will win you over in no time! Not only will you enjoy a delicious morning meal, but you will also be getting tons of energy-giving nutrients to start your day.
In a medium pot and over high heat, bring water to a boil. Stir in quinoa then reduce heat to low. Cover for 10 minutes or until all the water is absorbed.
Fluff the quinoa with a fork, then add to a bowl.
Top with banana, apples and raisins. Sprinkle brown sugar and cinnamon on top then pour plant-based milk on top.
Notes
If you don’t have apples, you can use an overripe banana and mash it into the quinoa after fluffing.
Make one big batch and divide it into portions. That’s it! Healthy and nutritious breakfast for the entire bunch!
Anticipating a hectic morning? Turn it into an on-the-go breakfast treat by cooking the Quinoa the night before and placing them in a glass jar with all the toppings. Just add the fruits and bring it with you anywhere!