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Homemade Nutty Granola 2 1
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Nutty Homemade Granola | Easy Breakfast Staple

Are you a big breakfast fan? Who isn't? You will fallin love with this delicious nutty homemade granola! It's easy and super budget friendly!
Course Breakfast
Cuisine American
Keyword dairy free, plant based granola, soy free, vegan granola, wheat free
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings 16 servings
Calories 518kcal
Author Zhoro Apostolov

Ingredients

  • 3 cups of pure oats
  • 1/2 cup of pumpkin seeds
  • 1/2 cup of banana chips
  • 1/2 cup of hazelnuts
  • 1/2 cup of almonds
  • 1/4 cup of chia seeds
  • 1/2 cup of dried cranberries
  • 2 cups of peanut butter
  • 1 cup of coconut oil
  • 1 cup of maple syrup

Instructions

  • Mix the peanut butter, maple syrup and coconut oil in a saucepan, on high heat, and let them combine nicely
  • When melted and mixed, add the mixture to the oats and let them coat nicely
  • Now add the rest of the ingredients and mix
  • Bake in the oven, set to 375 Fahrenheit, for about 30-40 minutes - mixing every 10 minutes so it all bakes even

Nutrition

Calories: 518kcal | Carbohydrates: 38g | Protein: 13g | Fat: 38g | Saturated Fat: 17g | Polyunsaturated Fat: 7g | Monounsaturated Fat: 12g | Trans Fat: 1g | Sodium: 152mg | Potassium: 409mg | Fiber: 6g | Sugar: 19g | Vitamin A: 5IU | Vitamin C: 1mg | Calcium: 78mg | Iron: 2mg