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5
from 1 vote
Starwberry Banana Ice Cream
Just a few ingredient and you’re all set for the easiest , healthiest, ice cream ever. Switch it up and customize it to your liking!
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course:
Dessert
Cuisine:
American
Servings:
2
servings
Calories:
259
kcal
Author:
Stephanie Lundstrom
Ingredients
3
cups
of frozen, sliced bananas
1
cup
of fresh strawberries
1/2
teaspoon
of vanilla extract
1
Tablespoon
of agave (or maple syrup or coconut sugar)
Instructions
Put all ingredients in a food process or and blender and blend until smooth.
Add your favorite toppings and CHOW DOWN!
Nutrition
Calories:
259
kcal
|
Carbohydrates:
65
g
|
Protein:
3
g
|
Fat:
1
g
|
Saturated Fat:
1
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
1
g
|
Sodium:
3
mg
|
Potassium:
918
mg
|
Fiber:
7
g
|
Sugar:
38
g
|
Vitamin A:
153
IU
|
Vitamin C:
62
mg
|
Calcium:
23
mg
|
Iron:
1
mg