This 4-ingredient banana raspberry smoothie is thick and creamy, naturally sweet, tart, and a healthy, refreshing breakfast or snack with no added sugar! Plus, it's ready in just 5 minutes!
Juice of half a lime + zest for garnish (optional)
Instructions
In the cup of a blender, add the plant-based milk, bananas, frozen raspberries, and the juice of ½ a lime (optional). Blend on the highest setting for 1 minute.
Serve immediately.
Notes
Also tasty with a scoop of vegan vanilla protein powder.
To adjust the consistency: For a thinner smoothie, add more plant-based milk. For a thicker smoothie, either use less plant-based milk, add some ice cubes or oats, OR use all frozen fruit (which creates a soft serve consistency).
For the easiest blending: It’s best to add the liquids and softest ingredients closest to the blender blades, then the harder/frozen ingredients. Pause the machine, if needed (usually if using lots of frozen fruits), to scrape down the sides, too.
Sweeten if needed: Depending on how tart the raspberries are and your sweet tooth.