Instructions– Place the pumpkin pieces into the air fryer basket or tray in a single layer. Work in batches if the cubes are on top of each other.– Air fry at 350 degrees F for 10 minutes. Open the basket, shake, and air fry for 10 minutes or until soft and roasted.
Storage Instructions:Allow the air fryer pumpkin to cool, and store any leftovers in an airtight container/ Ziplock/Stasher bag in the refrigerator for 4-5 days. Just note that they’ll soften over time.