Vegan Japanese

Japanese cuisine uses so many fresh veggies already. It was fun to recreate my favorite flavors using all vegan ingredients so that everyone can share in one dish.

Japanese Carrot-Ginger Salad Dressing
Blistered Shishito Peppers
Crispy Tofu & Rainbow Veg Sushi
The Ultimate Vegan Sushi
Japanese-Style Braised Tofu with Root Vegetables, Shiitakes, Red Chard, and Quick Pickles