This Roasted Curried Butternut Squash is easy enough to be enjoyed as a simple weeknight side dish but is also plenty special to be part of your holiday dinner feast! Everyone will make a quick work of this warmly-spiced fall recipe, vegan or not! Roasting this fleshy, nutty gourd intensifies its natural ...
Roasted Recipes
Roasted Veggie Tacos
From the author, Terrence Paschal: These roasted veggie tacos are pretty tasty. You can add other things as well like mushrooms, onions, etc. You can get pretty creative. Enjoy! From Plant-Based on a Budget: These roasted veggie tacos are easy to prepare, require just a few simple ingredients and a handful of ...
Roasted Peaches
These Roasted Peaches are the best way to enjoy the bountiful peach season! Enjoy the blast of sweet, floral, and citrusy flavors that would make any peach lover’s dream come true. They are delicious on their own but they also pair beautifully with fresh raspberries on the side and topped with vegan ice cream. They'll ...
‘Cheesy’ Roasted Tahini Brussels Sprouts
If you are looking for a tasty new way to enjoy Brussels sprouts, look no further than this tasty vegan recipe! This 'Cheesy' Roasted Tahini Brussel Sprout Recipe Is: Packed with flavor. Plant-based and vegan. Great for as a side dish or as a snack. Easy to make and kid-friendly! Just when you ...
Roasted Tomatoes
How can we make simple cherry tomatoes become an amazing mouth-watering dish? Cooking them as this recipe indicates is our favorite way! These simple roasted tomatoes have so much taste that you’ll have a hard time believing how few ingredients you’ll need to prepare them, and you will probably want to eat them every ...
Roasted Brussel Sprouts with Cranberries
Brussel sprouts have a really bad reputation, but that's just because people used to think that the only way to eat them was boiled. There is nothing attractive about soggy, brownish looking veggies, right? Well, I have great news! Roasting is the way to go, like these roasted Brussel's sprouts with cranberries recipe! ...
Mushy Peas with Roasted Veg
This might sound like an unusual recipe to you but let me tell you it's so yummy! Mushy peas is a common dish in the UK and an all time favorite. People eat them with their Sunday Roasts at the local pubs or at grandmas house. Now, just because it has traditional origins doesn't mean this recipe will be old fashioned. ...
Butternut Squash Sauce and Roasted Veggies
This creamy butternut squash sauce dish is the perfect fall meal! Butternut Squash Sauce and Roasted Veggies This creamy butternut squash sauce dish is the perfect fall meal! 1 package of rice noodles1/2 of a small butter squash, cut into 1/2 inch cubes2 carrots, sliced1 cup of full-fat ...
Roasted Vegetable Couscous Bowl
So long Rice, there is a new girl in town. Her name is Couscous! I fell in love with couscous when I first tried Moroccan food in the South of France. The way this grain takes on the flavor of added spices is quite amazing. Plus couscous literally takes 5 minutes to cook! This is my take on a rice bowl but instead ...
Smoky Roasted Red Pepper Hummus
Hummus is one of those foods that's always in our fridge. Unlike the expensive store brands that have ingredients like oil and preservatives, this version is super fresh and still quick to make. We like to keep a jar of roasted red peppers around for this kind of occasion, but if you don't have any you can always roast ...
Creamy Roasted Red Pepper Chili
A smoky take on the classic chili that's creamier than ever. This recipe features super easy and cheap ingredients and it also happens to be a super healthy, oil-free and gluten free chili. Serve it with your favorite vegan cornbread, crackers or tortilla chips. In fact, this also makes a terrific burrito filling if ...
Spaghetti with Roasted Red Pepper and Sweet Potato Cream Sauce
Regular Spaghetti is boooring (not really that stuff is great). But let's let our hair down and have a little carb fun and make some roasted red pepper and sweet potato cream sauce. You don't need many ingredients! Spaghetti with Roasted Red Pepper and Sweet Potato Cream Sauce Regular Spaghetti is ...
Homemade Roasted Red Salsa
Homemade salsa really is as simple as it gets. Quarter your vegetables and throw them on the grill or in the oven until roasted (10-15 min). Toss everything in a food processor and blend away! Sooo much better than store bought, and much, much cheaper too! For some smokey flavor I like to add in a bit of chipotle ...
Seasoned Quinoa with Roasted Spring Veggies
In celebration of an early spring in Seattle, I cooked up a rainbow of veggies today and served them with a simple quinoa seasoned with leeks and mushrooms. The colors of this dish are stunning, each ingredient brings a lovely shade to the plate, and with it many beneficial phytonutrients to support our health and ...
Thyme Roasted Vegetables
One of my favorite new recipes I found and adapted. We ate this so fast!! So tasty!! The photo is of the potatoes raw-- I didn't take a picture after it was done. Enjoy! Thyme Roasted Vegetables Thyme adds a lot of flavor to roasted root veggies. Give it a try if you haven't! 2 pounds of ...
Roasted Red Pepper and Basil Soup
My friend, Laura, at healthylivinglaura.com, created this recipe that my family just absolutely loved!! Mmmm- it's so creamy and the flavor just pops! I doubled her recipe and added more milk. Perfect for this cold season! Enjoy! *You'll need a food processor for this-- I haven't tried doing it another way ...
Roasted Butternut Squash with Indian Spices and Caramelized Onions
Quick and easy, this side dish just about cooks itself while you tend to other matters. The combination of sweet roasted squash, deeply caramelized onions, and warming Indian spices is great for fall, or really, any time of the year. And don't feel limited to Indian spices - go ahead and use ground cumin, coriander, ...
Roasted Salt & Pepper Pumpkin Seeds
From the author, Terrence Paschal: I am still going pumpkin crazy. The family carved pumpkins this weekend and I had tons of seeds. Don’t throw those seeds out, they have tons of nutrients! Let's make some Roasted Pumpkin Seeds! From Plant-Based on a Budget: Since we are always trying to help you stay on budget ...
