When my husband and I started eating more plant based meals his question was not, “Where’s the beef?” it was, “Where’s the sauce?!” What can I say, he is a sauce guy. I knew I needed an easy sauce that would knock his socks off and make the veggies I was cooking more exciting. Well my friends, I found it. This cilantro and chili dressing takes dishes to favor town! I serve this on top of rice bowls, roasted vegetables or on salads for an extra zing!