fbpx

Fried Green Tomatoes

2012-08-30
  • Servings : 4
  • Prep Time : 5m
  • Cook Time : 15m
  • Ready In : 20m

If you’ve never tried fried green tomatoes, now is the perfect time! We like to serve them with a quick dipping sauce of Vegenaise, minced garlic & lemon juice.

 

Ingredients

  • 3 large green tomatoes
  • 1/2 C. unsweetened non-dairy milk
  • 3/4 C. all-purpose flour
  • 1/2 C. cornmeal
  • 1 t. onion powder
  • 1 t. salt
  • large pinch black pepper
  • canola oil for frying (approximately 1/4 C.)

 

Method

Step 1

In a shallow, medium-size dish (pie pans work well,) mix together flour, cornmeal, onion powder, salt and pepper. In a separate dish, pour non-dairy milk. Set both aside.

Step 2

Slice green tomatoes into 1/4"-thick slices.

Step 3

On the stove-top, heat a large skillet over medium. Add two tablespoons of oil.

Step 4

Dip tomato slices into non-dairy milk, and then into the flour-cornmeal mixture, making sure to coat them well. Without crowding, place breaded tomato slices in pan and cook until golden brown. Repeat until tomatoes have all been fried, adding more oil as necessary. If you'd like, sprinkle with a pinch more salt (or Slap Ya Mama seasoning!) while hot. Serve immediately.

Step 5

Loves baking, gardening and preparing delicious, compassionate meals for her vegan family of four.

More From This Chef »
Average Member Rating

(0 / 5)

0 5 0
Rate this recipe

0 people rated this recipe

Related Recipes:
  • Fluffy Vegan Dinner Rolls | Plant-Based On a Budget | #rolls #vegan #fluffly #baking #plantbased #plantbasedonabudget

    Fleischmann’s Dinner Rolls

  • The Perfect Fall Salad | Plant-Based On a Budget | #fall #salad #vegan #healthy #thanksgiving #recipe #plantbasedonabudget

    The Perfect Fall Salad

  • Vegan Mushroom Stuffing Recipe | Plant-Based Holiday Recipe | Plant-Based On a Budget | #stuffing #vegan #plantbased #mushrooms #thanksgiving #holidays #recipe #plantbasedonabudget

    Mushroom Stuffing

  • Vegan Stuffed Squash | Plant-Based Holiday Recipe | #squash #stuffed # vegan #hummus #holidays #thanksgiving #plantbasedonabudget

    Vegan Stuffed Squash

  • Green Bean Casserole | Plant-Based On a Budget | #beans #casserole #green #side #recipe #holidays #comfort #food #plantbasedonabudget

    Green Bean Casserole