Apple Crescents

  • Yield : 8 rolls
  • Servings : 8
  • Prep Time : 15m
  • Cook Time : 9m
  • Ready In : 30m

Super easy dessert for weeknight cravings! Many tube crescent rolls are magically vegan!


  • 1 tube of crescent rolls
  • 1 apple
  • Non dairy butter (melted) or coconut oil (or any oil)
  • 2 Tablespoons sugar (I used 1T brown sugar and 1T coconut sugar and Stevia )
  • 1 teaspoon cinnamon
  • 1/2 teaspoon salt


Step 1

Preheat oven at 375°

Step 2

Put sliced apples back together (as per above photo) and bake for 10 minutes.

Step 3

While apples are baking, mix together sugar, cinnamon, and salt

Step 4

Roll out crescent rolls and lightly brush with butter or oil and sprinkle each with a little of the sugar mixture .

Step 5

Roll an apple into each crescent brush the tops with butter and sprinkle more sugar on top. Bake according to package. You will have some sugar mixture left over

Step 6


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