Quick & Easy Cinnamon Rolls
First off, I won't pretend that these are healthy or remotely good for you. Â But let's have a sweet break now and again.
I saw something similar to these online, and I had to give it a try. Â So here's the challenge: I made these in under 25 minutes, from ingredients, to making the icing and doing the dishes while they cooked, to eating - can you beat my best?
In total, I spent under $6.00 for everything I needed, which means this cost about .60 cents a roll. Â Enjoy!
Quick & Easy Cinnamon Rolls
Ingredients
- 1 tube of crescent rolls in a tube (Pillsbury are vegan)
- 2 Tablespoons of vegan butter/margarine (I used Earth Balance)
- ½ teaspoon of cinnamon
- 1 Tablespoon of brown sugar
- 3 Tablespoons of powdered sugar
- 1 Tablespoon of soy/almond/rice milk
- ½ teaspoon of vanilla
Instructions
- Preheat the oven to 350
- Pop open the crescent rolls and roll the dough into a ball, kneading it to work out the perforations.
- Using a rolling pin, roll it out into a rectangle.
- spread 1 tablespoon of margarine over the dough, mix together the brown sugar and cinnamon in a bowl and sprinkle it onto the margarine and smooth out.
- Roll the dough up into a long roll and use a sharp knife to cut into 1 inch discs.
- Put the discs into a lightly oiled muffin tin (a baking sheet will do if you're short a muffin tin), and bake until golden brown - about 15 minutes.
- While cooking, mix the margarine and 1 tablespoon of powdered sugar with a hand mix. Alternate milk, remaining sugar, and vanilla beating until smooth. Add soy milk or sugar to get the consistency you prefer.
- Frost and enjoy!
Notes
Nutrition
Disclaimer: Although plantbasedonabudget.com attempts to provide accurate nutritional information, kindly note that these are only estimates. Nutritional information may be affected based on the product type, the brand that was purchased, and in other unforeseeable ways. Plantbasedonabudget.com will not be held liable for any loss or damage resulting for your reliance on nutritional information. If you need to follow a specific caloric regimen, please consult your doctor first.
More recipes you may enjoy
Reader Interactions
About Toni
Welcome to Plant-Based on a Budget! Here you’ll find affordable and easy-to-make recipes, and an inclusive, supportive approach to plant-based eating.
Leave a Reply