Oatmeal Raisin Protein Balls
Looking for plant-based snack options? Look no further! Michelle Cehn and I worked hard on developing budget-friendly recipes and putting together a really beautiful e-book of snack recipes to satisfy all your cravings in-between meals.
You can pick up a copy here and get started this weekend!
Oatmeal Raisin Protein Balls
Ingredients
- 1 cup of dry oats
- ½ cup of creamy peanut butter (not the kind where the oil separates)
- ¼ cup of raisins
Instructions
- In a large bowl, add oats, peanut butter, and raisins. Using your hands, mix together thoroughly.
- Still using your hands, roll into small balls about the size of a tablespoon.
- Place onto a baking sheet and freeze for 30 minutes.
- Eat immediately or store in a tupperware or plastic bag in your refrigerator.
Tried this recipe?Please tag us at @PlantBasedonaBudget! 🙂
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