Quick and Easy Comfort Veggie Soup

Thank you to Knorr® for sponsoring this recipe.

It’s getting chilly outside, and this is the most perfect soup to get warm and cozy – especially for National Comfort Food Day! Since I’m big into batch cooking, I double the recipe and eat it throughout the week. Split peas are a great source of protein, the recipe is only about $1.50 per serving, it’s loaded with veggies (and you can always add whichever veggies you have on hand), and the Knorr® Selects Vegetable Granulated Bouillon makes it burst with flavor. Flavor-packed, affordable and nutritious?! I’m in.

Ingredients

• 1 tablespoon of vegetable oil
• 1 medium yellow onion, diced
• 2 cloves of garlic, minced
• 1 large carrot, diced
• 2 ribs of celery, sliced
• 2 cups of split peas
• 6 cups of water
• 3 tablespoons Knorr® Selects Vegetable Granulated Bouillon
• Salt and pepper, to taste

Method