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Kale Pineapple Smoothie

2013-10-20
  • Yield : about 4 cups
  • Servings : 3-4
  • Prep Time : 10m
  • Ready In : 15m

I’m not kidding, this smoothie tastes like bubblegum! It’s soooo good! It’s fast, simple, and you’ll love it! A great way to keep getting in greens year around! Enjoy!

Ingredients

  • 8 ounces freshly squeezed orange juice (you can substitute with apple juice)
  • 12 ounces vanilla almond milk
  • 1 head of kale, destemed (or about 5 cups spinach)
  • 1 frozen banana
  • 16 ounces frozen pineapple chunks

Method

Step 1

Pour juice and milk into a blender first, add kale, and blend on high until well blended.

Step 2

Add frozen bananas and frozen fruit and blend on high for about 40 seconds or on "smoothie" setting.

Cooking vegan meals brings such excitement and richness to my life! The simple things in life are so beautiful to me. I love meeting new people. Welcome to my plant-based journey!

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