Mexican Fideo

2012-07-01

Cuisine: Mexican
Course: Dinner, Lunch
Skill Level: Easy

Servings : 2-6
Prep Time : 5m
Cook Time : 10m
Ready In : 15m

Here is a quick and easy recipe for the sopa my grandma used to make for me. It’s a Mexican pasta dish spiced with cumin and it’s very, very delicious. It also happens to be extremely inexpensive, I included a photo of the receipt so that you’d believe the whole thing only cost about a dollar to make.

Thanks to my Mom for donating this recipe.

Ingredients

1 package Mexican fideo
1 small can tomato sauce
1 roma tomato, diced
1/2 yellow onion, diced
1 tbs ground cumin
3 cups veggie broth (I used one bullion cube dissolved in three cups water)

Method

Step 1

In a medium pan, saute the onions and fideo noodles over medium-low heat until the noodles become a very light brown (1-2 minutes).

Step 2

Add broth, cumin, tomatoes, and tomato sauce and stir well.

Step 3

Bring to a boil, then reduce heat to low and let simmer for 10 minutes,or until noodles have softened and there's a thicker consistency. Enjoy!

Recipe Type: Side Dishes Tags: authentic, cumin, fideo, mexican, onion, plant based, recipe, sopa, tomato, tomatoes, vegan Ingredients: Garlic, Oil, Onions

Toni Okamoto

"They say you are what you eat, so I strive to be healthy. My goal in life is not to be rich or wealthy, 'Cause true wealth comes from good health and wise ways... we got to start taking better care of ourselves " - Dead Prez

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