Sesame Soba Noodles
2015-07-20
- Servings : 3-4
- Prep Time : 10m
- Cook Time : 10m
- Ready In : 20m
These soba noodles are such an easy dish for any night of the week. Feel free to add in more veggies and turn up the heat to your liking with some chili sauce!
Ingredients
- 2 bundles of soba noodles
- 5 large garlic cloves, mince
- 1 Tablespoon fresh grated ginger
- 1 Tablespoon sesame oil
- 1/3 cup soy sauce
- 1/4 teaspoon chili paste (or to taste)
- a few stalks of yu choy (or green veggie of choice like broccolini, or bok choy) , choped up a bit
- green onions, chopped
- sesame seeds, toasted in a pan
Method
Step 1
Boil a large pot of water and cook soba noodles (about 5-7 minutes)
Step 2
Combine minced garlic, grated ginger, sesame oil, soy sauce, and chili paste in a bowl and mix together
Step 3
In a large pot of sauce pan add yu choy to wilt slightly. Then add cooked noodles to this pan along with sauce and green onions. Cook about 1 minute, mixing together all elements
Step 4
Plate and top with toasted sesame seeds
Step 5
CHOW DOWN!
Average Member Rating
(3 / 5)
6 people rated this recipe
Related Recipes:
-
Crockpot Tofu Red Curry
-
Overnight Oats
-
Roasted Vegetable Couscous Bowl
-
Sweet Potato and Bean Tacos
-
‘Cheesy’ Roasted Tahini Brussels Sprouts
Recipe Comments
