This warm Garbanzo Bean Kale Salad is a hearty and satisfying dish that is easy on the budget, nutritious, and downright delicious! Made of protein-rich garbanzos and vitamin-loaded kale leaves, this super easy salad will be on your plate in just 15 minutes or less. Enjoy it as a light meal, or use it as...
You need just 3 ingredients for this simple, naturally vegan lemon glaze recipe, perfect for drizzling and spreading over cakes, cupcakes, cookies, donuts, and more! (Keto lemon glaze option included!) This 3-Ingredient Lemon Glaze is incredibly easy to make and great to have on hand to dress up your favorite baked goods! Easy Lemon Glaze...
This vegan lemon loaf cake is super moist, fluffy, tender, and packed with sweet and tart lemon flavor! All you need is one bowl, a handful of inexpensive ingredients, and minimal prep for this eggless lemon drizzle cake (glaze optional)! Tender and Fluffy Easy Lemon Loaf Cake with Glaze Once you try a piece of...
Adjust the spice level to your liking in this sesame tofu stir-fry! I love to use strong flavors when I cook with tofu.
This blueberry maple syrup is the ultimate gourmet breakfast topping. Simple ingredients and just five minutes until delicious!
So many times we reach for black beans to make burgers. White beans have a creamy texture and the look is really great.
Vegan calzones are the perfect family meal. Everyone can add their favorite fillings before sealing and baking.
These Fluffy Blueberry Banana Muffins are incredible! They're the perfect breakfast option for kids and adults alike!
BBQ Pulled Jackfruit Carnitas is the best vegan Mexican dinner recipe I've tried. I also love to use these on loaded nachos.
For those on the lookout for healthier snack alternatives, then this vegan and gluten-free Air Fryer Chickpeas will be your best bet! You will have these crispy and 'cheesy' treats ready in just 13 minutes using 4 simple ingredients, including our favorite Organic Garbanzo Beans from our friends at Sprouts. Plus, you can use the...
Sweet Medjool dates stuffed with creamy peanut butter encased in a crisp vegan chocolate layer sprinkled with nuts and sea salt. These Peanut Butter Stuffed Dates are sponsored by our friends at Sprouts and are enough to bring any chocolate-loving, sweets-addicted person scrambling for some! They are so easy to make using just 3 main...
I'm always looking for new salads to serve. I love that this mango bean salad can be a light lunch or the perfect potluck side.
This Vegan Chocolate Pie is one of the easiest I’ve ever made. There are only four ingredients and everyone will enjoy this dessert.
Beans and bright veggies lend their color and protein to this delightfully chewy farro salad. One bowl meals are easy and delicious.
You can change these chocolate fruit bars any way you'd like by adding different kinds of nuts and seeds or a spoonful of peanut butter.
Tofu lettuce wraps are a great option to bring to potlucks. They fit many diets and can be spiced up with sriracha or peanut sauce.
Perfectly fluffy and soft sweet potatoes made using a microwave? Some might be skeptical, but believe me, it is entirely possible! Try this super simple and quick method for cooking sweet potatoes as a side dish or as a yummy snack in just under 10 minutes. This healthy treat cooked dorm-style will definitely be your...
This BBQ Tempeh Sandwich is quick and easy to throw together. It's perfect for summer gatherings or to pack on picnics.
This vegan jalapeno corn bread is super easy to make and comes out moist and just the right amount of sweet and spicy.
A smoky take on the classic chili that's creamier than ever. Roasted red peppers add just the right level of heat.
Tempeh is prepared in a chipotle lime seasoning to make the best vegan street style tacos you've had since going plant-based!
Glaze tofu on a bed of greens? Yes! I love how tofu soaks up all the best flavors from cooking and is so creamy yet crispy.
This Vegan Broccoli Salad is a stunning assortment of fresh green florets, dried berries, and crunchies tossed in a light vinaigrette dressing. A merge of amazing colors, flavors, and textures that create a perfect light and refreshing salad. Make this delectable fall raw salad in just 10 minutes! While broccoli is available year-round, this cool-weather...
It took me forever to settle on the perfect vegan cheese sauce here, but butternut squash really makes this vegan mac n cheese!
Homemade caramel is naturally sweetened with dates here, which are also vegan. That makes this caramel enjoyed by all!
You can use this delicious roasted red pepper hummus as a spread on a wrap or as a dip with some pita chips or some fresh seasonal veggies.
This savory cauliflower sweet potato mushroom curry is rich with flavors of cumin, tomato, and coconut, and chock full of delicious veggies.
This Japanese-inspired carrot and ginger salad dressing is incredibly simple to make, and extremely useful to have on hand.
Achieve super crispy Brussels Sprouts at home using your Air Fryer! They are garlicky, with perfectly crunchy outer layers and core so tender every bite is a delight to the senses. Tossed in a soy-balsamic sauce for an umami and tangy finish that will make you go for seconds! No need to go to any...
These date bars combine the irresistible flavors of salty and sweet and provide a beautiful balance of chewy and crunchy texture.
You can add a kick of cayenne to this agave butter popcorn if you prefer a spicy snack. Otherwise this is perfect as-is.
Sauce is what makes vegan meals a lot of the time. Just a touch of this cilantro and green chili dressing will make your veggies sing.