Chef Renee Press
Posts: 0 // Recipes: 87
Renee Press is the founder of Fire and Earth Kitchen in Seattle WA. which offers cooking classes, food coaching, and chef services. She's on a mission to make vegan, gluten-free cooking easy, accessible, and delicious for everyone. fireandearthkitchen.com
All Recipes and Posts by Renee Press
Black Bean and Onion Pilaf
Savory spices, onions, garlic, and black beans bring this brown rice pilaf to life.
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Crispy No Fuss Cauliflower
Crispy, perfectly seasoned cauliflower comes out perfect every time!
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Potato Lentil Turmeric Soup
Packed with turmeric, lentils, potatoes and warming spices this soup is the perfect cool weather ...
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Grilled Potatoes with Chickpeas, Veggies and Smoked Paprika Aioli
Perfectly grilled potatoes are topped with crispy chickpeas, seasoned veggies, and smoked paprika aioli. Comfort ...
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Five Minute Fresh Summer Salsa
Creamy, fast, and fresh salsa is the perfect addition to any meal.
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Oven Baked Sesame Fries
Easy, delicious and nutritious these sesame fries are our favorite.
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Creamy Five Minute Garlic Sauce
For a creamy garlic sauce with bite, this should be your go-to. Only takes 5 ...
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Fresh Summer Roll Bowl with Chili Cashew Sauce
Skip the roll and go straight to the bowl with this easy and delicious recipe.
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Crispy Tofu & Rainbow Veg Sushi
Crispy baked tofu and rainbow veggies are rolled up with sticky rice and sprinkled with ...
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Hearty Lentil Bolognese
Hearty homemade tomato sauce is simmered with lentils, mushrooms and walnuts and served over broccoli ...
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