Vegan Dinners

Vegan Asparagus Soup

Vegan Breakfasts

Nopalitos Tofu Scramble

Vegan Appetizers

Pinto Bean Dip

Vegan Desserts

Banana and Chocolate Chip Bars (Vegan!)

Vegan Dinners

Easy Vegan Pizza Dough

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My Plant-Based Wedding!

Vegan Lunches

Mushroom Sandwich

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Plant-Based on a Budget Cookbook

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How to Have an Easy Vegan Thanksgiving

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5 Easy Ways to Reduce Single-Use Plastic in the Kitchen

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Plant-Based (and pregnant!) on a Budget

Vegan Breakfasts

Breakfast Potato Hash [Roasted + Skillet]

Vegan Dinners

Vegan Sushi Bowl

Vegan Sauces & Condiments

Basil Salad Dressing

Vegan Desserts

Easy Blueberry Bread [Quick Bread!]

Vegan Desserts

No-Bake Peanut Butter Cups

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Plant Based on a Budget Challenge – 1 Person – Week 4

Vegan Desserts

Vegan Persimmon Bread

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Plant Based on a Budget Challenge – 1 Person – Week 3

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Plant Based on a Budget Challenge – 1 Person – Week 2