This Artichoke Hearts Quinoa Salad is the perfect side dish to elevate your Thanksgiving spread! It’s packed with plant-based protein, fiber, and tons of nutrition from lots of delicious veggies including mushrooms, onions, garlic, and Reese Specialty Foods certified Fair Trade artichokes!
Nothing says fancy quite like artichokes! These artichokes in particular are from our friends at Reese Specialty Foods and they are quite the addition to this antioxidant-rich side dish. They make it really easy to enjoy these little tender and ‘meaty’ veggie as they come ready-to-eat right from the jar! Not only do they make this quinoa salad that much better, but they’re perfect for adding to pizzas, pasta dishes, salads, and more! You can even turn this superfood veggie into a plant-powered dip that will without a doubt, be a hit at any gathering or potluck!
The beauty of this dish is that it is completely versatile! The combination of ingredients blends exceptionally well together, however it can very easily be modified to your liking!
This side dish pairs so well with a variety of main dishes! Enjoy it alongside your favorite burger, soup, or tofu dish! It can also even be enjoyed as a main dish as well as it is well balanced with an ideal amount of each macronutrient.
Without further ado, here is the recipe!
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