Nacho Cheese

This AMAZING Nacho Cheese recipe is from my book, The Super Easy Vegan Slow Cooker Cookbook!  You can add it to tacos, burritos, use it as a mac n cheese sauce — the possibilities are endless! You can also find the updated and improved version of this recipe in my latest book, Plant-Based on a Budget.

Thank you to Lively Days for bringing this video to life.

Ingredients

• 2 cups peeled chopped russet potatoes
• 1 cup chopped carrots
• 1/2 cup water
• 1 tablespoon lemon juice
• 1/2 cup nutritional yeast
• 1/2 teaspoon onion powder
• 1/2 teaspoon garlic powder
• 1 teaspoon salt
• 1/4 cup salsa

Method