Perfect for a post-Thanksgiving day breakfast, this warming root vegetable hash will ground and nourish you after a day of indulgence. The flavors are comforting and familiar, and a nice balance between savory (potatoes, onions, garlic) and sweet (beets, sweet potatoes, parsnips, and carrots) is played out on the plate. Feel free to sub in other ingredients for ones you wish to leave out. Very economical and nutritious!
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